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Chicken Pot Pie Cupcakes  2 cans (12.5 oz) chicken,  1 can (10.5 oz) cream of chicken,  1/2 cup sour cream,  1 1/2 cup frozen veggies, 1 cup shredded cheese,  Garlic powder, basil, parsley, pepper, & Italian seasoning 3 cans (7.5 oz) Aldi's buttermilk biscuits (rolled out 2 together for each muffin tin)  Yields 15 muffins

Chicken Pot Pie Cupcakes 2 cans (12.5 oz) chicken, 1 can (10.5 oz) cream of chicken, 1/2 cup sour cream, 1 1/2 cup frozen veggies, 1 cup shredded cheese, Garlic powder, basil, parsley, pepper, & Italian seasoning 3 cans (7.5 oz) Aldi's buttermilk biscuits (rolled out 2 together for each muffin tin) Yields 15 muffins

Baked-fried Chix: Soak Chix breast tenderloin strips in bowl of milk 20-30 min. Gallon Size Ziploc or Lg Bowl: 1/2 tsp Salt, 1 Tbsp Morton's Season All (seasoned salt), 3/4 tsp Pepper, 1 c Flour, 2 tsp Paprika. Melt 1/2 stk butter 9x14 @ 400. Dip chix in seasoning. Cook 20 min, turn, cook 20 more min. gm

Baked-fried Chix: Soak Chix breast tenderloin strips in bowl of milk 20-30 min. Gallon Size Ziploc or Lg Bowl: 1/2 tsp Salt, 1 Tbsp Morton's Season All (seasoned salt), 3/4 tsp Pepper, 1 c Flour, 2 tsp Paprika. Melt 1/2 stk butter 9x14 @ 400. Dip chix in seasoning. Cook 20 min, turn, cook 20 more min. gm

Chicken Piccata - It looks fancy enough to serve to company but takes less than 30 minutes to cook.

Chicken Piccata - It looks fancy enough to serve to company but takes less than 30 minutes to cook.

Chinese Honey Chicken recipe - crazy delish, 30-minutes, super easy to make, and everyone loves it | Follow @rasamalaysia for easy Asian recipes at home.

Chinese Honey Chicken recipe - crazy delish, 30-minutes, super easy to make, and everyone loves it | Follow @rasamalaysia for easy Asian recipes at home.

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