A classic Chinese dish made with boiled-then-stir-fried pork and plenty of leeks and fermented black soy beans.

A classic Chinese dish made with boiled-then-stir-fried pork and plenty of leeks and fermented black soy beans.

Ethan Stowell marinates his juicy pork roast in a bold, garlicky marinade made with lots of rosemary.

Garlic-and-Rosemary Roast Pork Loin

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The Ribs Recipe Only Chefs Knew...Until Now

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Bouillabasque perfectly marries the culinary cornerstones of southwest France: duck fat, seafood, and armagnac. You can grill the fish on grates or a plancha, in the Spanish style, but a stovetop solution works just as well. Serve with aïoli, rouille, or any garlicky mayonnaise, along with some crusty bread.   #Saveurlovesfrance

Basque Seafood Stew

Bouillabasque perfectly marries the culinary cornerstones of southwest France: duck fat, seafood, and armagnac. You can grill the fish on grates or a plancha, in the Spanish style, but a stovetop solution works just as well. Serve with aïoli, rouille, or any garlicky mayonnaise, along with some crusty bread. #Saveurlovesfrance

Whether you can't get enough of them or still stay far away, check out our favorite Brussels sprouts recipes.

17 Ways to Love Brussels Sprouts

Whether you can't get enough of them or still stay far away, check out our favorite Brussels sprouts recipes.

Grilled Pork Belly with Buttered Corn and Sour-Sweet Cherry-Jalapeño Relish Recipe | SAVEUR

Grilled Pork Belly with Buttered Corn and Sour-Sweet Cherry-Jalapeño Relish

Grilled Pork Belly with Buttered Corn and Sour-Sweet Cherry-Jalapeño Relish Recipe | SAVEUR

Apple baked pork chops. Ingredients List Pork chops (one per each person you are feeding) 5 apples, cored and peeled, sliced 3 tablespoons of light brown sugar 2 tablespoons of butter Cinnamon 1/4 teaspoon nutmeg salt and pepper.

Apple baked pork chops

Apple baked pork chops. Ingredients List Pork chops (one per each person you are feeding) 5 apples, cored and peeled, sliced 3 tablespoons of light brown sugar 2 tablespoons of butter Cinnamon 1/4 teaspoon nutmeg salt and pepper.

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