SLOW COOKER RACK OF LAMB. OR SHANKS. OR SOMETHING. (No skills required.) When I first started cooking paleo, I got really bored of recipe sites suggesting more ways to prepare a chicken breast. Or how...
Crockpot ribs...throw them in, salt, pepper, alittle onion powder, lowry's salt, 1/2 c water..turn on high..about 6 hrs later, drain juice,(I take meat off the bone) -put the bbq sauce on and slowcook for 1 1/2 hr..delicious! Make your own bbq sauce if want, 1 c ketchup, 2 squeezes of mustard, 2 dashes of worchestershire sauce, 1/4 c brn sugar..can always flavor to taste :)
Crock Pot/Slow Cooker Country Style Ribs - The cook says "I found these country style ribs in the freezer and after thawing them, David put a dry rub on them, slathered them with Sweet Baby Rays and put them in the crock pot to cook for seven hours".
Rosemary Lamb Chops Recipe from our friends at Sam's Club - http://www.nwahomepage.com/cooking-today/sams-club-feature-recipe-marinated-grlled-lamb-chops-with-four-cheese-scalloped-potatoes-prosciutto-with-asparagus/150637694