Sausage & Mustard Tray Bake

4 ratings

· 1hr 5min · Gluten free · 2 servings

Comforting and easy but most importantly this Sausage & Mustard Tray Bake is delicious. This recipe is really adaptable so you can use up any vegetables you have in your fridge.

Curly's Cooking

Ingredients

Meat

• 4 Sausages

Produce

• 2 Carrots (approx 200g)

• 2 Parsnips

• 3 Potatoes (approx 450g)

• 1 Red onion

Condiments

• 1 1/2 tbsp Runny honey

• 1 tsp Wholegrain mustard, heaped

Baking & Spices

• 1/4 tsp Black pepper

• 1 tsp Sea salt

Oils & Vinegars

• 1 tbsp Olive oil

Comments

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