Rotel Corn Dip- drained can white corn, 1 block cream cheese, and 1 almost drained can of Rotel. Put it in a glass bowl and microwave it one minute at a time until hot and melted. Serve with Scoop Fritos and keep warm in a small crockpot.
5 oz. Philadelphia Cream Cheese, softened (1/3 less fat) 1 tablespoons Light Hellmann's Mayonnaise 2 sticks imitation crab meat, shredded and diced (about 1/4 cup) 3 stalks green onion, diced (I like lots of green onion) A few dashes of garlic powder to taste 1 box Filo cup shells (15 cups - found in the frozen pastry isle) duck sauce for dipping