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Non-Alcoholic Bellinis!... drank a lot of non alcoholic mai tais during the pregnancy, great recipes!

Non-Alcoholic Bellinis!... drank a lot of non alcoholic mai tais during the pregnancy, great recipes!

Is everyone ready for the start of the 2012 Olympics?  As you settle in tonight (Friday)  to watch the much anticipated opening ceremonies, serve up your very own 2012 Olympic Torch! This recipe  is  Courtesy of TY KU. Warning: This recipe calls for an open flame, so proceed with caution. • 2 oz. sake • 1…

Is everyone ready for the start of the 2012 Olympics? As you settle in tonight (Friday) to watch the much anticipated opening ceremonies, serve up your very own 2012 Olympic Torch! This recipe is Courtesy of TY KU. Warning: This recipe calls for an open flame, so proceed with caution. • 2 oz. sake • 1…

Refreshing Melon Ball Punch! This stuff is what summertime is made of! Fizzy, lightly sweetened and full of melon flavor!

Refreshing Melon Ball Punch! This stuff is what summertime is made of! Fizzy, lightly sweetened and full of melon flavor!

<i>1 oz. Midori Melon Liqueur1¼ oz. simple syrup (dissolve one part sugar in one part boiling water; let cool)1¼ oz. sour mix2 oz. champagneGarnish: cherry</i>Shake all ingredients except champagne and cherry together in a shaker with ice. Strain into a chilled champagne flute, then add champagne and garnish with cherry.<i>Source: Café Adelaide, New Orleans</i> -Cosmopolitan.com

<i>1 oz. Midori Melon Liqueur1¼ oz. simple syrup (dissolve one part sugar in one part boiling water; let cool)1¼ oz. sour mix2 oz. champagneGarnish: cherry</i>Shake all ingredients except champagne and cherry together in a shaker with ice. Strain into a chilled champagne flute, then add champagne and garnish with cherry.<i>Source: Café Adelaide, New Orleans</i> -Cosmopolitan.com

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