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Fillet of Salmon | Easy & Versatile, Healthy & Tasty! | 2016-08-12

Fillet of Salmon | Easy & Versatile, Healthy & Tasty! | 2016-08-12

spice rub for fish tacos. This is a keeper! Plus, it would also work great for shrimp tacos.

spice rub for fish tacos. This is a keeper! Plus, it would also work great for shrimp tacos.

BACON & BOURBON JAM | What?! Really It Exists?! Wahahahaha ......

BACON & BOURBON JAM | What?! Really It Exists?! Wahahahaha ......

Oysters with Champagne-Tarragon Mignonette Recipe

Oysters with Champagne-Tarragon Mignonette

Whether you need a party #appetizer or a weeknight #dinner, this Greek Style Garlicky #Shrimp with Feta makes a for a delicious dish.

Greek-style Garlicky Shrimp with Feta

Whether you need a party #appetizer or a weeknight #dinner, this Greek Style Garlicky #Shrimp with Feta makes a for a delicious dish.

French Toast With Butter-Braised Strawberries From S2 of Cooking With Nick Stellino

French Toast With Butter-Braised Strawberries From S2 of Cooking With Nick Stellino

Some people are deviled-egg purists. We’re not those people. All the fun is in the add-ins: savory roasted garlic, salty capers and spicy sriracha. Try one version or try them all. Either way, there won’t be leftovers. Get the recipe.

10 Next-Level Party Appetizers

Some people are deviled-egg purists. We’re not those people. All the fun is in the add-ins: savory roasted garlic, salty capers and spicy sriracha. Try one version or try them all. Either way, there won’t be leftovers. Get the recipe.

Smoked Salmon Hash.  Had this for breakfast at ND Morris Inn last year.  To die for!  Gotta make it!

Smoked Salmon Hash. Had this for breakfast at ND Morris Inn last year. To die for! Gotta make it!

This is the recipe we've been using for 25 years. It's light and clean-tasting because there's no sense in masking the naturally delicious flavor of such an awesome Canadian delicacy! No tartar sau...

Best Fried Walleye

This is the recipe we've been using for 25 years. It's light and clean-tasting because there's no sense in masking the naturally delicious flavor of such an awesome Canadian delicacy! No tartar sau...

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