Pretty good and not too difficult. I had a little trouble, because I'm not great at cooking, but I think it will be very simple the second time around, will definitely make it again. Has kept well and worked for three meals with a side.
An easy and colorful weeknight meal, smothered in delicious homemade sauce. Using rice noodles and gluten free soy sauce makes this quick dinner gluten free! | Stir Fried Singapore Noodles with Garlic Ginger Sauce by Pinch of Yum
I used round steak and red wine vinegar instead. It was awesome!Sweet Pepper Venison Stir-Fry Ingredients: ¼ cup cornstarch 2 teaspoons sugar 6 tablespoons soy sauce ¼ cup white wine vinegar ½ teaspoon pepper 1 venison tenderloin (about 1 pound), cut into