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Bacon and Apple Wrapped Pork Tenderloin

Pork tenderloin is covered in sweet sliced apple, wrapped in salty bacon, then roasted to perfection! Amazing how only 3 ingredients can create a circus in your mouth!

Mums proper Toad in the Hole

Toad in the Hole - Plain Flour (sifted), Milk, 2 Medium Eggs (whisk all these together), 6 Sausages, Oil for cooking, Oven at put Sausages in the oil, bake for 15 mins, pour over batter and return to oven for another 30 mins, serve with brocolli.

Ham, leek and potato pie

Use up leftover ham with this comforting ham, leek and potato pie, complete with golden, melt-in-the-mouth flaky pastry.

Yes You Can: Cure and Smoke Your Own Ham

Pork Marsala with Mushrooms and Shallots

Pork Marsala with Mushrooms and Shallots- a crazy simple yet scrumptiously great dinner, served in 30 minutes or less! I never intended to start sharing my dinn