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1 pound cream cheese, 2 (8-ounce) blocks, softened 3 eggs 1 cup sugar 1 pint sour cream (about 2 cups) 1 lemon, zested 1 teaspoon vanilla extract

1 pound cream cheese, 2 (8-ounce) blocks, softened 3 eggs 1 cup sugar 1 pint sour cream (about 2 cups) 1 lemon, zested 1 teaspoon vanilla extract

Recipe for Copycat Cheesecake Factory Pumpkin Cheesecake - Every bit as good or better than Cheesecake Factory's seasonal pumpkin cheesecake.

Recipe for Copycat Cheesecake Factory Pumpkin Cheesecake - Every bit as good or better than Cheesecake Factory's seasonal pumpkin cheesecake.

Two fall favorite desserts – pumpkin pie meets velvety cheesecake in this scrumptious marble pumpkin cheesecake.

Two fall favorite desserts – pumpkin pie meets velvety cheesecake in this scrumptious marble pumpkin cheesecake.

This pumpkin cheesecake recipe is easy and has just the right amount of pumpkin flavor. Topped with caramel and rum-infused whipped cream. Mmmm! @natashaskitchen

This pumpkin cheesecake recipe is easy and has just the right amount of pumpkin flavor. Topped with caramel and rum-infused whipped cream. Mmmm! @natashaskitchen

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