Serve up this Cajun-Style Jambalaya that feeds a crowd. Pass out hot, heaping bowls to all your friends and family – because this is one-pot party food that’s thoroughly hearty and satisfying. Serve with crusty bread, a selection of hot sauces and a smile.
Cajun-Style Jambalaya. In south Louisiana, it seems we all have a special way to make jambalaya or a custom ingredient we like to add. And since the base of any great jambalaya consists of rice, seasonings and spices, it’s easy to personalize it based on the proteins, aromatics and vegetables you choose to use. With Camellia's Jambalaya Dinner Mix, the process is simple and fun.