Dark Chocolate Bread Pudding Ingredients SERVINGS: 6–8 Unsalted butter, room temperature (for baking dish) 1 pound day-old loaf brioche or challah, sliced ½” thick 3 cups whole milk 10 ounces semisweet chocolate, coarsely chopped ½ cup sugar 1 teaspoon vanilla extract ½ teaspoon kosher salt 6 large eggs Whipped cream (for serving; optional) Preparation Preheat oven to 325°. Generously […] Continue reading... The post Dark Chocolate Bread Pudding appeared first on All The Fo..
This cherry pocket pie recipe are wonderful to put into lunches or for your afternoon break with a nice cup of coffee, tea or a cool glass of milk!. Homemade Pocket Pies Recipe from Grandmothers Kitchen.
Favorite Chocolate Cake - Only used the Frosting and Glaze Recipes - My tweaks... one cube of butter for frosting, and left out the corn syrup in the glaze. Delicious!! Will definitely use both again!!