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La Cucina Italiana Cioccolato nero alle amarene

La Cucina Italiana Cioccolato nero alle amarene

St Patrick’s Day is on Sunday and it’s always a good excuse to add booze to desserts! I added Guinness beer to the batter of the dark chocolate cake, giving it a rich and slightly bitter depth which contrasted beautifully with the sweet Baileys cream cheese icing. This is possible one of my favourite chocolate cakes to make now, moist and dense but not too heavy. Dark Chocolate Guinness Cake with Baileys Cream Cheese Icing   Print Prep time 20 …

Dark Chocolate Guinness Cake with Baileys Cream Cheese Icing

St Patrick’s Day is on Sunday and it’s always a good excuse to add booze to desserts! I added Guinness beer to the batter of the dark chocolate cake, giving it a rich and slightly bitter depth which contrasted beautifully with the sweet Baileys cream cheese icing. This is possible one of my favourite chocolate cakes to make now, moist and dense but not too heavy. Dark Chocolate Guinness Cake with Baileys Cream Cheese Icing Print Prep time 20 …

Bitter Orange Truffles - http://www.telegraph.co.uk/foodanddrink/recipes/10525431/Annie-Riggs-sweet-recipes-for-Christmas-treats.html

Bitter Orange Truffles - http://www.telegraph.co.uk/foodanddrink/recipes/10525431/Annie-Riggs-sweet-recipes-for-Christmas-treats.html

This cake is magnificent in its damp blackness. I can't say that you can absolutely taste the stout in it, but there is certainly a resonant, ferrous tang which I happen to love. The best way of describing it is to say that it's like gingerbread without the spices.  There is enough sugar - a certain understatement here - to counter any potential bitterness of the Guinness, and although I've eaten versions of this made up like a chocolate sandwich cake, stuffed and slathered in a rich…

Chocolate Guinness Cake

This cake is magnificent in its damp blackness. I can't say that you can absolutely taste the stout in it, but there is certainly a resonant, ferrous tang which I happen to love. The best way of describing it is to say that it's like gingerbread without the spices. There is enough sugar - a certain understatement here - to counter any potential bitterness of the Guinness, and although I've eaten versions of this made up like a chocolate sandwich cake, stuffed and slathered in a rich…

crunchy layer with hazelnuts, chocolate cake with cherry impregnated cherry confit mousse with cherries and bitter chocolate, creamy mousse with mascarpone.

crunchy layer with hazelnuts, chocolate cake with cherry impregnated cherry confit mousse with cherries and bitter chocolate, creamy mousse with mascarpone.

Bonjour, aujourd'hui c'est Aurore qui vous propose un sketch sur le forum de la fée du scrap voici ma page, j'ai encore une fois utilisé les papiers fancy pants &happy together& bazzill bitter chocolat, fancy pants, décos embelliscrap, fleurs making memories...

Bonjour, aujourd'hui c'est Aurore qui vous propose un sketch sur le forum de la fée du scrap voici ma page, j'ai encore une fois utilisé les papiers fancy pants &happy together& bazzill bitter chocolat, fancy pants, décos embelliscrap, fleurs making memories...

Cocktail Zacapa 23 Old Fashioned  Ingrédients :  - 6 cl de rhum Zacapa 23 - 1 cl de sirop de datte/prune - 1 trait de bitter chocolat  - 1 trait de bitter orange  - Zeste d’orange

Cocktail Zacapa 23 Old Fashioned Ingrédients : - 6 cl de rhum Zacapa 23 - 1 cl de sirop de datte/prune - 1 trait de bitter chocolat - 1 trait de bitter orange - Zeste d’orange

Although I'm not the biggest fan of chocolate, these little bites are  to-die-for. Reaalllly. Eating more than 2 at a time is relatively  impossible because they are very chocolatey and rich, but that's the beauty  of it.  I had a bowl of these yummy bits in the fridge for a week, and I loved how  after having even a half of a cup, it fulfilled my sugar craving for the  entire day completely. And it's so good!  The salty savouriness of miso complements the sweet date and the bitter…

Mar 20 MISO CARAMEL DARK CHOCOLATE CUPS

Although I'm not the biggest fan of chocolate, these little bites are to-die-for. Reaalllly. Eating more than 2 at a time is relatively impossible because they are very chocolatey and rich, but that's the beauty of it. I had a bowl of these yummy bits in the fridge for a week, and I loved how after having even a half of a cup, it fulfilled my sugar craving for the entire day completely. And it's so good! The salty savouriness of miso complements the sweet date and the bitter…

Bonjour !!! J’espère que vous avez bien profité de votre grand week end ensoleillé ! Voici une nouvelle page avec les « crate paper » collection « brook » Bazzill bitter chocolat Crate paper Autocollant crate paper Perles de pluies Fleurs prima Brads...

Bonjour !!! J’espère que vous avez bien profité de votre grand week end ensoleillé ! Voici une nouvelle page avec les « crate paper » collection « brook » Bazzill bitter chocolat Crate paper Autocollant crate paper Perles de pluies Fleurs prima Brads...

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