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Mixed Berry bundt cake glazed with lemon icing.  | JuliasAlbum.com | #dessert #breakfast

Mixed Berry bundt cake glazed with lemon icing. | JuliasAlbum.com | #dessert #breakfast

lemon drizzle cake 1 cup raw sugar (or raw caster sugar) grated lemon rind from 2 lemons (or rind segments from 1 lemon) 125g butter, softened 1Tsbp vanilla essence/extract 2 eggs 1 cup milk juice of 1 lemon ½ cup or 55g desiccated coconut 1½ cups/250g SR flour juice of 3 lemons 1½ cups raw sugar or icing sugar

lemon drizzle cake 1 cup raw sugar (or raw caster sugar) grated lemon rind from 2 lemons (or rind segments from 1 lemon) 125g butter, softened 1Tsbp vanilla essence/extract 2 eggs 1 cup milk juice of 1 lemon ½ cup or 55g desiccated coconut 1½ cups/250g SR flour juice of 3 lemons 1½ cups raw sugar or icing sugar

There’re a few reservations of this recipe, and each of them is super tasty. First, let’s go through the ingredients: 1.5 cups coconut flakes

There’re a few reservations of this recipe, and each of them is super tasty. First, let’s go through the ingredients: 1.5 cups coconut flakes

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