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cambreabakes.com

Brown Butter Pumpkin Snickerdoodle Cookies

10 ratings
· 2hr 0min · Vegetarian · 13 servings
These pumpkin snickerdoodle cookies are super chewy and gooey! Each cookie is packed with fall flavors like brown butter, pumpkin spice, and cinnamon sugar. This viral recipe is a twist on my popular brown butter snickerdoodles that requires no chill time and no mixer!
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Cambrea Bakes | Baking & Dessert Recipes

Ingredients

Produce
• 2/3 cup Libby's pumpkin puree
Refrigerated
• 2 Egg yolks, large
Baking & Spices
• 1 3/4 cup All-purpose flour
• 1 tsp Baking soda
• 5/8 cup Brown sugar, dark packed
• 1 tsp Cinnamon, ground
• 1 tsp Cream of tartar
• 3/4 cup Granulated sugar
• 1/2 tsp Kosher salt
• 1 1/2 tsp Pumpkin spice
• 2 tsp Vanilla extract
Dairy
• 1 cup American butter, unsalted

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