Roasted Grapes with Thyme, Fresh Ricotta & Grilled Bread. Cas says, "I ain't telling a SOUL if you decide to throw sliced dried figs on there with a drizzle of hot pepper honey and a splash of balsamic reduction..." I think this would be good on chicken.
This this this this this! 👆 Do you even need me to say anything else? Can I be excused? I have a ton of things to do today, like mostly make more goat cheese polenta. Also high on the list today – get back to my real life! which includes writing this pos