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Super tender beef layered with meaty lobster mushrooms, sweet and savory parsley puree and shallot vinaigrette. Dish from The Modern in NYC.

Keftedes me Saltsa Domata | Greek Meatballs in Tomato Sauce

Keftedes me Saltsa Domata | Greek Meatballs in Tomato Sauce | Chew Town Food Blog

Confite of Lena Maid Pork Belly, Compress of Red and Yellow Watermelon with Navel Orange, Spice Boiled Peanuts, and Organic Garden Vegetables - Orange Tuile, Garden Herbs