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Plain Tuna Cakes Can’t Compare With These Tuna Cakes With Jalapeno & Sriracha Aioli Sauce.

Plain Tuna Cakes Can’t Compare With These Tuna Cakes With Jalapeno & Sriracha Aioli Sauce.

This is a wonderful recipe for parties and get togethers of all kinds and they always disappear so fast!  I made these several years ago for my daughter's wedding reception and people thought that they were absolutely delicious and wanted the recipe. I haven't made them in a while, but I've decided to make them for an upcoming church dinner, thanks to some suggestions from the great cooks here at JAP.  You can use them as an appetizer or a meal served over noodles, rice or mashed ...

French Onion Meatballs

This is a wonderful recipe for parties and get togethers of all kinds and they always disappear so fast! I made these several years ago for my daughter's wedding reception and people thought that they were absolutely delicious and wanted the recipe. I haven't made them in a while, but I've decided to make them for an upcoming church dinner, thanks to some suggestions from the great cooks here at JAP. You can use them as an appetizer or a meal served over noodles, rice or mashed ...

Ingredients  16 cooked deveined large shrimp (about 1/2 lb), peeled (with tails left on) 1/4 cup cream of coconut (not coconut milk) 1 tablespoon rum or 1/4 teaspoon rum extract

Ingredients 16 cooked deveined large shrimp (about 1/2 lb), peeled (with tails left on) 1/4 cup cream of coconut (not coconut milk) 1 tablespoon rum or 1/4 teaspoon rum extract

Smashed Roasted Potatoes. These are so good, and shockingly simple. Making them for the second time tonight.

Smashed Roasted Potatoes

Smashed Roasted Potatoes. These are so good, and shockingly simple. Making them for the second time tonight.

Pan Seared Chilean Sea Bass - this was my first time cooking and eating sea bass! I followed the recipe exactly and it was phenomenal! I will definitely make this again :) it tasted like a fancy sea food restaurant dish

Pan Seared Chilean Sea Bass - this was my first time cooking and eating sea bass! I followed the recipe exactly and it was phenomenal! I will definitely make this again :) it tasted like a fancy sea food restaurant dish

Moroccan Inspired. Pan seared salmon simply seasoned with salt and pepper, gets a lively boost of flavor from the Preserved Lemon Vinaigrette. A quick and easy meal with a very elegant feel and fresh flavors.

Salmon with Preserved Lemon Vinaigrette

Moroccan Inspired. Pan seared salmon simply seasoned with salt and pepper, gets a lively boost of flavor from the Preserved Lemon Vinaigrette. A quick and easy meal with a very elegant feel and fresh flavors.

Armed with a few smart swaps, you can make healthy and still satisfying versions of these two classic dishes.

Lightened-up comfort foods: Try healthy versions of baked ziti and banana bread

Armed with a few smart swaps, you can make healthy and still satisfying versions of these two classic dishes.

Bobbi's Kozy Kitchen: Southern Style Salmon Patties 2.0

Southern Style Salmon Patties 2.0

Set the tone for your holiday festivities with this delicious - and pretty! - appetizer. Part dip, part dessert, you will love the reaction you get when your guests set eyes on this lovely creation.

Cranberry Orange Cheese Ball w/ Caramelized Pecans

Set the tone for your holiday festivities with this delicious - and pretty! - appetizer. Part dip, part dessert, you will love the reaction you get when your guests set eyes on this lovely creation.

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