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No-Bake Rolo Tart! ❤️ Oreo Biscuit Base, Gooey Caramel filling, Chocolate Ganache top with Rolos!

No-Bake Rolo Tart! ❤️ Oreo Biscuit Base, Gooey Caramel filling, Chocolate Ganache top with Rolos!

Rose swirl delight Birthday Cake by The Fabulous Cake Company in Wells-next-the-Sea, North Norfolk. .This beautiful piped rose swirl design was made recently for a ladies birthday and was completely covered in our fabulous vanilla bean butter cream. Hidden inside was 4 layers of our scrummy madeira cake with strawberry conserve, yummy! A simple but effective design that wowed the birthday girl!

Rose swirl delight Birthday Cake by The Fabulous Cake Company in Wells-next-the-Sea, North Norfolk. .This beautiful piped rose swirl design was made recently for a ladies birthday and was completely covered in our fabulous vanilla bean butter cream. Hidden inside was 4 layers of our scrummy madeira cake with strawberry conserve, yummy! A simple but effective design that wowed the birthday girl!

supergolden bakes: Book review and giveaway: Kids' Birthday Cakes

Book review and giveaway: Kids' Birthday Cakes

This cup of tea cake is adorable! With a rich, chocolate sponge and a chocolate buttercream icing it's not only indulgent but sure to impress all your guests.

Cup of tea cake

This cup of tea cake is adorable! With a rich, chocolate sponge and a chocolate buttercream icing it's not only indulgent but sure to impress all your guests.

40 Years of Fabulous 40th Birthday Cake Topper or by WyaleDesigns

40 Years of Fabulous 40th Birthday Cake Topper or Sign

Gin & Tonic Layer Cake | Patisserie Makes Perfect

Gin & Tonic Layer Cake

Mary Berry’s Christmas chocolate log This is an easy Yule log with a delicious filling and icing, perfect for the festive season. The apricot jam helps the icing stick to the cake... Serves: 10–12... Preparation:  15 minutes... Cooking: 20 minutes...

Mary Berry’s Christmas chocolate log This is an easy Yule log with a delicious filling and icing, perfect for the festive season. The apricot jam helps the icing stick to the cake... Serves: 10–12... Preparation: 15 minutes... Cooking: 20 minutes...

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