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weet potato gnocchi, bluefin tuna tataki, Texas heirlooms, strawberry balsamic gastrique

weet potato gnocchi, bluefin tuna tataki, Texas heirlooms, strawberry balsamic gastrique

Estilo Gaucho Brazilian Steakhouse -Spicy Picanha hummmmm BEST EVER!!!!!

Estilo Gaucho Brazilian Steakhouse -Spicy Picanha hummmmm BEST EVER!!!!!

Greek Chicken is served on a bed of sauteed spinach and topped with fresh tomatoes, Greek olives, and feta cheese.  We serve it with home-made hummus and tabbouleh and locally-made, toasted pita bread.

Greek Chicken is served on a bed of sauteed spinach and topped with fresh tomatoes, Greek olives, and feta cheese. We serve it with home-made hummus and tabbouleh and locally-made, toasted pita bread.

Angus Burger: Angus Beef, BBQ Pulled Pork, Cole Slaw, Pickles, Sesame Challah Bun. Available at Hubbell & Hudson Kitchen.

Angus Burger: Angus Beef, BBQ Pulled Pork, Cole Slaw, Pickles, Sesame Challah Bun. Available at Hubbell & Hudson Kitchen.

Thanks @johnbilano RT: By far the best pizza in San Antonio @DoughPizzeria!!! pic.twitter.com/udTjEjpdhv

Thanks @johnbilano RT: By far the best pizza in San Antonio @DoughPizzeria!!! pic.twitter.com/udTjEjpdhv

"Even something as routine as a charcuterie platter turns into a brilliant array of firm house-made fennel salami, a coarse pistachio-and-prune pork pate, and a hedonistic chicken-liver-and-port-wine spread, accompanied by a pungent kimchi with coriander and curry." ~ Pat Sharpe, Texas Monthly

"Even something as routine as a charcuterie platter turns into a brilliant array of firm house-made fennel salami, a coarse pistachio-and-prune pork pate, and a hedonistic chicken-liver-and-port-wine spread, accompanied by a pungent kimchi with coriander and curry." ~ Pat Sharpe, Texas Monthly

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