| Carla Hall's Pumpkin Pecan Pie/one comment on this recipe was to instead of using plain butter, brown it. Just heat gently until butter is golden brown but be careful not to burn it. Allow to cool before adding eggs. The difference is amazing!
Easy Pumpkin Cheesecake - The Happier Homemaker premade graham cracker crust-1 deep dish or 2 regular (2) 8 oz packages of Philadelphia cream cheese ¾ cup sugar 1½ tbsp flour ½ cup canned pumpkin puree 1 tbsp pumpkin pie spice ½ tbsp vanilla extract ¼ tsp salt 2 eggs