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Кулiнарная мапа Беларусi

Кулiнарная мапа Беларусi

Eggplant makes a satisfying vegetarian dinner when stuffed with tomato and peppers and served with rice. Feta cheese adds tang and body to the stuffing.

Baked Eggplant with Savory Cheese Stuffing

Eggplant makes a satisfying vegetarian dinner when stuffed with tomato and peppers and served with rice. Feta cheese adds tang and body to the stuffing.

One of my family's favorite cold-weather suppers is Pörkölt, an Hungarian stew that can be made with beef, pork, veal, or chicken.  Our favo...

One of my family's favorite cold-weather suppers is Pörkölt, an Hungarian stew that can be made with beef, pork, veal, or chicken. Our favo...

Braised Pork with Bacon and Onions, Recipe from Cooking.com (use uncured, no-nitrate bacon and homemade chicken broth)

Braised Pork with Bacon and Onions, Recipe from Cooking.com (use uncured, no-nitrate bacon and homemade chicken broth)

Try Polish Noodles with Poppy Seeds This Christmas Eve: Polish Noodles with Poppyseeds - Kluski z Makiem

Kluski z Makiem

Try Polish Noodles with Poppy Seeds This Christmas Eve: Polish Noodles with Poppyseeds - Kluski z Makiem

Hunkâr begendi (Eggplant puree with braised lamb). 12.7.15 really delicious. Used lamb leg cut off the bone added the bone back I whilst it cooked at 160 for 3 hours. Smoked the eggplants. Served with flat bread and carrots

Hunkâr begendi (Eggplant puree with braised lamb)

Hunkâr begendi (Eggplant puree with braised lamb). 12.7.15 really delicious. Used lamb leg cut off the bone added the bone back I whilst it cooked at 160 for 3 hours. Smoked the eggplants. Served with flat bread and carrots

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