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This Pulled BBQ Venison Roast Should Be on Your Weekend Menu

If you want one of the easiest and possibly the best BBQ venison roast recipe you can find, just click right here and try not to drool.

CROCK-POT VENISON AND BROCCOLI. Add 1lb thinly sliced un cooked venison, 1 cup beef broth, ¼ cup finely chopped onion, ½ cup soy sauce, 1/3 cup brown sugar 1 TBS sesame oil and 3 minced garlic cloves into a crock pot. Cover and cook on low for 6-8 hours. in a dish combine 2 TBS corn starch and 2 TBS water until smooth add to crock pot and stir well. Defrost one bag of frozen broccoli in the microwave add to the crock-pot and stir. Cook 20 more minutes or until the mixture is thick…

Fried Venison Backstrap Recipe UPDATE: we made this and were told by our guests that "this was the best venison they have ever had, if not, the best fried meat!"

Venison Meatballs Recipe Main Dishes with onions, instant rice, salt, pepper, venison, water, brown sugar, ketchup, condensed tomato soup, ground mustard, paprika

Sweet Bacon-Wrapped Venison Tenderloin

The #1 rated deer recipe on RecipeZaar since 2005! Its deer season again, and you know what that means - a lot of Zaar chefs trying out THE venison recipe again or for the first time. Thanks for all the reviews. Hands-down, this is the BEST deer meat recipe in America. Even those who dont like wild game meat will fight for a piece of this. **I will warn you, that this creates almost a candy tenderloin. You can see from the reviews how many people love it, but if youre looking for a gamey…

Venison Chili

I LOVE this easy Venison Chili recipe is hearty and delicious, perfect for the cold months of hunting season or any time you have ground venison in your freezer.

Deer Steaks and Gravy 1 1/2 lbs venison steak, thinly sliced 1 1/2 tablespoons bacon drippings 4 tablespoons all-purpose flour 3 cups whole milk 1 small onion, sliced salt and pepper, to taste Directions: Heat bacon drippings in a medium skillet on medium heat. Add deer steaks. Season with salt and pepper. Brown on both sides. Sprinkle flour over steaks. Allow to brown slightly. Slowly add 3 cups milk; bring to a boil. Add sliced onion. Reduce heat cover and simmer until steaks and onion…