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Doro (Chicken) Tibs

An easy homey take on your favorite restaurant-style doro tibs INGREDIENTS 1 pound chicken, thighs and breasts 1 Tbsp oil 1 onion, thinly sliced 1 tomato, chopped 4 cloves of garlic, minced 1 small piece ginger, minced 1 tsp berbere (Ethiopian spice mix) 2 cardamom pods, crushed 2 Tbsp honey wine (Big Tree) 1 tsp lemon juice Salt to taste INSTRUCTIONS 1. Cut the chicken into cubes. 2. Heat oil in a heavy saucepan on medium heat, then add the onion, garlic, ginger and cardamom…

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Learn how to prepare incredible Ethiopian dishes. Chef Philipos Mengistu takes us through some fascinating traditions of Ethiopian cuisine like eating with y...