BUBBLE UP ENCHILADA BAKE You can totally customize this to fit your family’s tastes! Use ground or shredded chicken instead of the beef. Swap out green enchilada sauce for the red. Add more or less cheese. Toss in some black beans and chopped tomatoes.
Naan, gluten free (To make it look more like the picture, on the griddle add topping made from 4 garlic cloves chopped, 1 tbsp chopped cilantro, 1 tsp nigella seeds (optional) 1 tsp white sesame seeds (optional), and then slather with garlic butter (4 large cloves garlic, grated 1/2 stick butter) before serving.)