Clean Chocolate MousseYield: 4 servings 1/4 cup rice malt syrup or raw honey 2 ripe avocados, skin removed and de-seeded 1 teaspoon pure vanilla extract 1/3 cup raw cacao powder 1. Pop all ingredients into a food processor or blender and process until it’s smooth and creamy. 2. Spoon evenly into ramekins. 3. Pop into the fridge to set for about 1 hour. 4. Enjoy!