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Apricots & Cream Thumbprint Scones | Love and Olive Oil | Apricot recipes, Scones, Recipes
apricot cream biscuits on a napkin next to two peaches and a jar of jam
loveandoliveoil.com

Apricots & Cream Thumbprint Scones | Love and Olive Oil

Light and tender on the inside, moist yet fluffy, with a delightful crispy outside, with a dollop of flavorful apricot jam in the middle. 1 cup apricot jam 1 teaspoon cornstarch 3 1/2 cups all-purpose flour 1/2 cup granulated sugar (plus more for sprinkling) 2 tablespoons baking powder 3/4 teaspoon salt 2 1/2 cups heavy
loveandoliveoil
LoveAndOliveOil | Lindsay Landis

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