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My Kitchen Snippets: Sweet and Sour Crab

My Kitchen Snippets: Sweet and Sour Crab

[Photographs: Leela Punyaratabandhu] These shrimp cakes can be served as an appetizer or a main course. Even though at many Thai restaurants in Thailand, these cakes are paired with Chinese-style plum sauce, I prefer to serve them with Thai sweet...

Thai Shrimp Cakes with Sweet Chili Sauce

[Photographs: Leela Punyaratabandhu] These shrimp cakes can be served as an appetizer or a main course. Even though at many Thai restaurants in Thailand, these cakes are paired with Chinese-style plum sauce, I prefer to serve them with Thai sweet...

Let's get Wokking!: Grilled Squid in Miso Sauce 味噌酱烤鱿鱼 | Singapore Food Blog on easy recipes

Let's get Wokking!: Grilled Squid in Miso Sauce 味噌酱烤鱿鱼 | Singapore Food Blog on easy recipes

My Kitchen Snippets: Prawns Sambal

My Kitchen Snippets: Prawns Sambal

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