Favorite bruschetta with mozzarella appetizer party recipe (vegetarian) - This is my favorite way of making bruschetta: hot buttery skillet-toasted baguette slices with cold tomatoes, basil, garlic, mozzarella cheese, and balsamic vinegar. via @savory_tooth
Herbed Goat Cheese Crostini with Roasted Beets and Arugula
Easy Arugula and Blistered Tomato Crostini | This easy crostini appetizer is sure to be a hit! Lightly dressed arugula with a lemon vinaigrette, flavorful burst cherry tomatoes, and creamy burrata cheese make this a delicious recipe. Vegetarian.