Special Mamon (Filipino Yellow Sponge Cake) | Pinoy Recipes | Free Filipino Food Recipes

Special Mamon (Filipino Yellow Sponge Cake) | Pinoy Recipes | Free Filipino Food Recipes

Filipino Brazo de Mercedes is a type of rolled cake made from a sheet of soft meringue with custard filling.  This heavenly cake is considered as one of the all-time favorites in the Philippines.  What is good about this cake is the light sponge-like texture of the meringue that melts in my mouth. The light flavor of the meringue is balanced by the flavor of the rich custard filling.  Many might think that this rolled cake is hard to create; you might be surprised how easy it is!  Origins…

Filipino Brazo de Mercedes is a type of rolled cake made from a sheet of soft meringue with custard filling. This heavenly cake is considered as one of the all-time favorites in the Philippines. What is good about this cake is the light sponge-like texture of the meringue that melts in my mouth. The light flavor of the meringue is balanced by the flavor of the rich custard filling. Many might think that this rolled cake is hard to create; you might be surprised how easy it is! Origins…

Cassava Cake is a classic Filipino dessert made from grated cassava or manioc, a woody shrub where the starch that is used to make tapioca are derived.Being a popular dessert, different recipe versions are available for Cassava Cake. This recipe is my personal favorite.    Our good friend, Sharon, was kind enough to share this with us. I also got h

Cassava Cake

Cassava Cake is a classic Filipino dessert made from grated cassava or manioc, a woody shrub where the starch that is used to make tapioca are derived.Being a popular dessert, different recipe versions are available for Cassava Cake. This recipe is my personal favorite. Our good friend, Sharon, was kind enough to share this with us. I also got h

Pandesal is the most known Filipino bread of all time. This is also called bread of salt. Follow this tested recipe to make your own masterpiece.

Pandesal

Pandesal is the most known Filipino bread of all time. This is also called bread of salt. Follow this tested recipe to make your own masterpiece.

Sapin-sapin is a Filipino rice cake made from glutinous rice and coconut milk. This delicious dessert dish is usually composed of layers each with a different color and flavor.    Normally, sapin-sapin is composed of 3 layers: the bottom layer is colored yellow and has the flavor of ripe jackfruit; the middle layer is white and has the flavor of yo

Sapin Sapin

Sapin-sapin is a Filipino rice cake made from glutinous rice and coconut milk. This delicious dessert dish is usually composed of layers each with a different color and flavor. Normally, sapin-sapin is composed of 3 layers: the bottom layer is colored yellow and has the flavor of ripe jackfruit; the middle layer is white and has the flavor of yo

Recipe: Nilupak - a snack dish in the Philippines made out of either mashed cassava, sweet potatoes or cardaba bananas wrapped in banana lead and served with margarine.

Recipe: Nilupak - a snack dish in the Philippines made out of either mashed cassava, sweet potatoes or cardaba bananas wrapped in banana lead and served with margarine.

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