Another Pinner said: Georgia Peach Cobbler ~ TRULY the most amazing, most delicious and seriously the most easiest peach cobbler recipe you will EVER stumble upon! You cannot go wrong with just 4 ingredients! Nice and crisp ontop and hot and gooey inside!
Peach cobbler 2 cups fresh sliced peaches (or 1 can of sliced peaches, drained) 1 cup Bisquick mix 1 cup milk 1/2 tsp nutmeg 1/2 tsp cinnamon 1/2 cup butter, melted 1 cup of sugar Preheat oven to 375. In an 8 x 8 baking dish, stir Bisquick mix, milk, nutmeg & cinnamon together until thoroughly mixed. Stir in melted butter until crust is fully moistened. In a medium mixing bowl, stir sugar & peaches. Spoon peaches over the cobbler crust. Bake for one hour.
Peach Cobbler Recipe 1 cup of sugar 1 cup of self rising flour 1 cup milk 1/2 teaspoon baking powder 1 stick butter 1 teaspoon vanilla (optional) 1 large can of peaches 29oz (1 lb. 13 oz.) Melt butter in 9 x 13 inch pan. Mix the sugar, flour, baking powder and milk. Add the flour sugar mixture to the butter in pan. Then add 1 can of peaches with juice (do not stir). Bake in 350 degree oven about 20 minutes or until golden brown.