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Garlic Teriyaki Edamame 1⁄4 cup water 3 clove garlic, minced 16 oz package frozen edamame, in the pod 1⁄4 cup teriyaki sauce 2 tbsp brown sugar 2 tbsp rice vinegar 1 tbsp sesame oil 2 tbsp sesame seeds
One of my favorite Greek dishes that I never eat is Spanakorizo, or spinach rice. You won't believe how good it is until you try it. I haven't used this recipe yet, but when I do, I'll let you know how it stacks up to mom's.