Fitting into the stereotypical if-it’s-good-for-me-it-can’t-taste-good category, bitter melon may look funny (like a warty cucumber) and may have a sharp taste, but it kills cancer cells.Commonly used in Chinese cooking and medicine, the juice of bitter melons (also known as bitter gourd or karela) contains an enzyme that inhibits the transportation of glucose (sugar), cutting off cancer cells’ food supply. Click on the link below for the full video.
When you think of melon, you probably think of long summer days spent on the beach or porch chewing on sweet, crisp fruit. However, if you’re from the Caribbean or Asia, bitter melon may also come to mind. The strange fruit may look like a lumpy cucumber or a sad gourd, but it’s one of the healthiest foods on the planet. | https://dailyhealthpost.com/bitter-melon-kills-cancer-cells-stop-diabetes-and-boosts-immune-system/
Bitter gourd is also known as Bitter melon. It is known as the best natural blood purifiers. Intake of bitter gourd or using as a mask results in glowing skin and protects the skin cells from getting damaged.