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Baked Turkey Cutlets à la Maryland

I found this recipe in the 1941 New American Cookbook, I have found that turkey breast or thigh cutlets make a great substitute. Other than the use of turkey, the recipe is exactly like the 1941 version.

Кулинарная книга Алии: 591. Котлеты с очень вкусной начинкой!

Рыбные котлеты c зеленым горошком / Западло