or cable chair and there drinking beer on the top of the mountain.And it was needed escape from strange reality ,escape from everyday pressure and tablets to calm down ,frustrated older generation,complete lack of perspectives,soviet tanks on tv and war movies,Sunday priests and religion lessons on Tuesdays,and obviously from family as well as then didn`t know what to do in this changing times they actually expected me to know and to be the winner,"be like your brother"
Celebrate St. Patrick's Day with Traditional Potato Dishes
Jicama (pronounced HIK-ka-ma with an 'h'), a refreshing, crispy tuber that's popular in Mexican cooking Peal and enjoy! Its sweet, mild, slightly nutty flavor lends itself well to salsas, veggie trays and as a salad topping. It's also a great alternative to chips or crackers to dip into guacamole. The texture of jicama is similar to that of a raw potato or an apple. One of my favorite veggies now to dip in hummus! And it has fiber!