The Grange Restaurant & Local Market in Warwick prominently features local, farm-fresh vegetables in all of their dishes, like the tempura-fried garlic scapes served with pickled ginger and soy sauce and the New York strip steak. Photograph by Roy Gumpel
Sweet Potato Souffle : Not just for your Thanksgiving buffet table (though it's indeed a welcome addition there), Trisha's five-star casserole features buttery whipped sweet potatoes and a crunchy blanket of brown sugar-laced pecans.
Homemade Hamburger Helper Lasagna - skip the box and try this homemade version. Just a few ingredients, ready in minutes, and the whole family will love it!
Casual comfort food spiffed up for contemporary tastes
Farm to Table Bistro in Fishkill uses cheese from Sprout Creek Farm in Poughkeepsie, bread from the Cohen Sisters of Ellenville, meat from the New York Beef Company in Lagrange and organic chicken from Murray Farms. Photograph by Teresa Horgan