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Tiramisu Cake

Moist sponge cake soaked in coffee liqueur and layered between a rich mascarpone based cream. This tiramisu cake is guaranteed to become a new favorite

Coffee and Walnut Cake

Coffee and walnut cake (this picture isn't of mine, which is much less photogenic!) from The Great British Book of Baking

Classic Tiramisu

Classic Tiramisu--I made it, and the consistency was definitely way more loose than this photo. Too much liqueur, and my lady fingers were of a small, more spongy variety, and became soggy. I'll try it again someday with modifications.