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Tibetan Vegetable Momos with Spicy Sesame Tomato Chutney | Recipe | Healthy recipes, Recipes, Veggie recipes
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Food And Drink
a person dipping sauce on top of dumplings in a plate with other dumplings
thecuriouschickpea.com

Tibetan Vegetable Momos with Spicy Sesame Tomato Chutney

105 ratings
· 1hr 15min · Vegan · 32 servings
thecuriouschickpeaT
The Curious Chickpea

Ingredients

Produce
• 3/4 cup Carrot
• 1/4 cup Cilantro
• 3 cloves Garlic
• 1 tbsp Ginger
• 2 cups Green cabbage
• 1/2 cup Scallions
Refrigerated
• 4 oz Tofu, extra firm
Baking & Spices
• 2 cups All purpose flour
• 1 tsp Black pepper, ground
• 2 1/2 tsp Salt
Oils & Vinegars
• 1 2/3 tbsp Vegetable oil
Liquids
• 3/4 cup Water

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