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Working at the bakery I have to say this is the cake I'm most proud of. It definitely taught me patience as I had to make a lot of flowers and working with chocolate was a nightmare in summer!

Working at the bakery I have to say this is the cake I'm most proud of. It definitely taught me patience as I had to make a lot of flowers and working with chocolate was a nightmare in summer!

Naked cake de brigadeiros de maracujá e de chocolate com ganache de chocolate meio amargo. #placeofcakes #nakedcake

Naked cake de brigadeiros de maracujá e de chocolate com ganache de chocolate meio amargo. #placeofcakes #nakedcake

Receitas da Nairzinha: Como fazer Chantininho (chantilli de leite ninho)

Receitas da Nairzinha: Como fazer Chantininho (chantilli de leite ninho)

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