Spiralized Mexican Sweet Potato and Chicken Casserole -Awesome! cut cheese to oz, used 1 red pepper boiled minutes and 1 can diced tomatoes in sauce (drained about 2 tbsp of juice)- So yummy with greek yogurt when serving.
(freezer, not crockpot) MEXICAN STUFFED SHELLS I made this on It was delicious! Steve loved it. The next time I think I will use more meat or just be careful not to stuff the shells too full, this only made I used Taco bell brand mild taco sauce. Yummy!