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Don't Worry! Be Happy!

Don't Worry! Be Happy!

This bread and butter pudding is made in the slow cooker but don't worry you can still get a nice brown top when it's cooked. It's cheap and a great way to use up bread, leaving no food waste.

Bread and Butter Pudding

This bread and butter pudding is made in the slow cooker but don't worry you can still get a nice brown top when it's cooked. It's cheap and a great way to use up bread, leaving no food waste.

Check out this Skinny Unicorn Ice Cream Cake to add some much needed color, sparkle, and joy to your day! Don't worry, this ice cream cake is super easy to make using @curiouscreamery  Ice Cream Cake Mix!  #Ad #CuriousCreamery TheSkinnyFork.com | Skinny & Healthy Recipes

Skinny Unicorn Ice Cream Cake (Sponsored)

Check out this Skinny Unicorn Ice Cream Cake to add some much needed color, sparkle, and joy to your day! Don't worry, this ice cream cake is super easy to make using @curiouscreamery Ice Cream Cake Mix! #Ad #CuriousCreamery TheSkinnyFork.com | Skinny & Healthy Recipes

These delicious biscuits are buttery and light. Don’t worry if you’re not an expert at piping, they’ll still look brilliant once they are baked.

Viennese whirl biscuits

These delicious biscuits are buttery and light. Don’t worry if you’re not an expert at piping, they’ll still look brilliant once they are baked.

This is a subtle cake: the coffee tempers the sweetness, and the buttery sweetness keeps it all mellow. Even if you don't make cakes, this one is a cinch. Don't be alarmed if the two sponge layers look thin when you unmold them. They are meant to be, because the cake gains a lot of height with its frosting. This cake is all about old-fashioned, homespun charm, so don't worry about how messy it looks: however the frosting goes on is fine. (Photo: Craig Lee for NYT)

This is a subtle cake: the coffee tempers the sweetness, and the buttery sweetness keeps it all mellow. Even if you don't make cakes, this one is a cinch. Don't be alarmed if the two sponge layers look thin when you unmold them. They are meant to be, because the cake gains a lot of height with its frosting. This cake is all about old-fashioned, homespun charm, so don't worry about how messy it looks: however the frosting goes on is fine. (Photo: Craig Lee for NYT)

Churros. Cut a puff pastry sheet in half lengthwise. Then cut into 1-inch strips. Bake 8-10 min @ 450 on a cookie sheet til golden. Roll each in melted butter, dip in cinnamon sugar.

15 Minute Churros

Churros. Cut a puff pastry sheet in half lengthwise. Then cut into 1-inch strips. Bake 8-10 min @ 450 on a cookie sheet til golden. Roll each in melted butter, dip in cinnamon sugar.

TIRAMISU made EASY . . . No expensive ingredients and no raw eggs in this easy to make version of the Italian classic, plus it calls for grated chocolate and whats wrong with that?

TIRAMISU made EASY . . . No expensive ingredients and no raw eggs in this easy to make version of the Italian classic, plus it calls for grated chocolate and whats wrong with that?

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