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Today i made sushi. Yum!

Today i made sushi. Yum!

Roasted Caprese Stacks » This food combo is ALWAYS on my menu!

Roasted Caprese Tomatoes with Basil dressing

A stunning tart that showcases summer’s succulent tomatoes. It’s also extremely simple to make–especially if you have pastry at the ready in your freezer.  Choose an array of differently colored heirlooms if you can find them.              Goat Cheese, Herb and Heirloom Tomato Tart

A stunning tart that showcases summer’s succulent tomatoes. It’s also extremely simple to make–especially if you have pastry at the ready in your freezer. Choose an array of differently colored heirlooms if you can find them. Goat Cheese, Herb and Heirloom Tomato Tart

Food Photography: Sandwich presentation. Grilled Cheese-and-Bacon Sandwiches with Cheese Curds Recipe.

Grilled Cheese-and-Bacon Sandwiches with Cheese Curds

Food Photography: Sandwich presentation. Grilled Cheese-and-Bacon Sandwiches with Cheese Curds Recipe.

Moroccan Baked Eggs with Merguez, Chili, Tomato Sauce, Cilantro & Spiced Yoghurt AKA eggs in purgatory

Dinner Tonight: Moroccan Ragout with Poached Eggs

Moroccan Baked Eggs with Merguez, Chili, Tomato Sauce, Cilantro & Spiced Yoghurt AKA eggs in purgatory

Gardener's Crostata with Cherry Tomatoes, Herbs, & Parmesan | Suvi sur le vif // Lily

Gardener's Crostata with Cherry Tomatoes, Herbs, & Parmesan | Suvi sur le vif // Lily

I adore, love, seek authentic Neapolitan pizza margherita.  This has extra basil.

I adore, love, seek authentic Neapolitan pizza margherita. This has extra basil.

Portobello and Leek Carbonara [adapted from Tyler Florence] serves 2-4 4 slices thick-cut bacon, chopped 2 leeks, trimmed, cleaned and patted dry 12 ounces baby portobello mushrooms, quartered 1/2 pound whole wheat linguine 2 large eggs 3/4 cup freshly grated parmesan cheese

Portobello and Leek Carbonara

Portobello and Leek Carbonara [adapted from Tyler Florence] serves 2-4 4 slices thick-cut bacon, chopped 2 leeks, trimmed, cleaned and patted dry 12 ounces baby portobello mushrooms, quartered 1/2 pound whole wheat linguine 2 large eggs 3/4 cup freshly grated parmesan cheese

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