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Relaxing evening at the beach

pineapple lemon verbena lemonade

Pineapple Lemon Verbena Lemonade

pineapple lemon verbena lemonade INGREDIENTS 2 ½ pound peeled, cored and chopped fresh pineapple 2 cup freshly squeezed lemon juice 1 ½ cup granulated sugar (or less to taste, depending on sweetness of pineapple) 40 large lemon verbena leaves 4 cup water

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Summer

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Summer

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Summer

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