Baked Chocolate Donuts | Donuts have never tasted so delicious! Click here to get the full, decadent recipe for these quick and easy sprinkled donuts. They will surely satisfy your sweet tooth any time of day!
Baked Chocolate Pumpkin Donuts - I just made the chocolate version for breakfast. Super quick and easy and I subbed GF flour, olive oil for canola oil and Grade B Maple Syrup for the sugar and didn't add the sugar on top. Tasty!
S'mores bars- these are my family's new favorite way to eat s'mores! I doubled it for a pan and used a large container of fluff. Ii recommend chocolate chips as they'll melt better than my chocolate, which stayed a little firm (not that that was bad!!!)