Tweet Tweet I'm not really sure where this corn casserole recipe originated. It's kind of my Dad's specialty, so I'm guessing it came from my paternal grandmother, who was a fantastic cook. Regardless of where it came from, it's definitely a family favorite! This corn casserole dish is a staple at our family gatherings and […]
This recipe gives a slightly dense bread with a slightly chewy crust and a little tang from the sour dough, depending entirely on your sourdough. A San Francisco sourdough starter is appropriate for this recipe.
Chevy s Sweet Corn Tamalitos from Food.com: I started seeing this delightful little scoop of heaven on the edge of my plate at a few of the Mexican restaurants around town, so I decided make it at home. This recipe is actually the recipe they use at Chevy's, which I found published in the local paper.