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Gluten Free Carrot Cake Muffins | Recipe | Gluten free carrot cake muffins, Vegan pumpkin muffins, Dairy free cream cheese
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eatwithclarity.com
Gluten Free Carrot Cake Muffins
8 ratings
· 30min
· Vegetarian, Gluten free · 12 servings
Moist Gluten Free Carrot Cake Muffins | Eat With Clarity
Claire Cary | Eat With Clarity
Ingredients
Produce
• 1 1/4 cup Carrots, fresh
• 1/2 tsp Ginger
Refrigerated
• 2 Eggs, large
Canned Goods
• 1/3 cup Apple sauce
Condiments
• 3/8 cup Maple syrup
Baking & Spices
• 1 cup Almond flour
• 1 1/2 tsp Baking powder
• 1 tsp Baking soda
• 1/2 cup Brown sugar, light
• 3 tbsp Brown sugar
• 1 1/2 tsp Cinnamon
• 1/4 tsp Cloves
• 1 11/16 cup Gluten free flour
• 1/2 tsp Nutmeg
• 1/2 tsp Salt
• 1 tsp Vanilla
Oils & Vinegars
• 1 1/2 tbsp Butter or refined coconut oil
• 1/3 cup Oil
• 1 tsp Vinegar
Nuts & Seeds
• 1/2 cup Walnuts
Dairy
• 4 tbsp Cream cheese, plain
• 1/4 cup Milk
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