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Week of Menus: Korean Spicy Pork (Dweji Bulgogi 돼지불고기 or Jeyeuk Bokkum 제육볶음): Guilt and Motivation

Week of Menus: Korean Spicy Pork (Dweji Bulgogi 돼지불고기 or Jeyeuk Bokkum 제육볶음): Guilt and Motivation

Awe yeah! Exactly my favo recipe. Been doing this for ten years! (yeah my first cooking when I was ten years old.)

Awe yeah! Exactly my favo recipe. Been doing this for ten years! (yeah my first cooking when I was ten years old.)

Six Ingredient Sausage Potato Pie - a simple savory brunch dish that is filling and adaptable to whatever you have on hand!

Six Ingredient Sausage Potato Pie - a simple savory brunch dish that is filling and adaptable to whatever you have on hand!

MAPO TOFU  Substituted hoisin for oyster sauce, tahini for miso, chili oil for tobanjan, and shallots for scallions.Tossed with rice vermicelli, and it was delicious.

MAPO TOFU Substituted hoisin for oyster sauce, tahini for miso, chili oil for tobanjan, and shallots for scallions.Tossed with rice vermicelli, and it was delicious.

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