These Samoa Bars have a shortbread crust, a layer of toasted coconut caramel, and a dark chocolate drizzle! They're a gluten-free, Paleo, vegan, and guilt-free way to enjoy your favorite Girl Scout cookie.
Finish your Thanksgiving feast with the grand finale of all fall desserts – a moist, pumpkin cake base, studded with chocolate chips and topped with a sticky caramel sauce. Saving time, effort and oven space, this slow cooker dessert is a must-try. Scoop baked pumpkin cake into individual ramekins and top with whipped cream for a fancy, single-serving of indulgence. Tip: Swap out chocolate chips for your favorite candy bar of choice- a perfect way to use up leftover Halloween candy.
replace oats with sprouted buck wheat...oats should not be in a raw diet! Homemade Raw Vegan Twix Bars with Banana Date Caramel. Crisp chocolate coating with a sweet and gooey Banana Caramel center. Guilt Free