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Bok Choy Salad with Sesame Almond Crunch | Alexandra's Kitchen

6 ratings
· 30min · Vegan, Gluten free · 2 servings
bok choy salad with sesame-almond crunch

Ingredients

Produce
1 1/2 lbs Bok choy
6 Green onions
Condiments
2 tbsp Soy sauce
Baking & Spices
1/2 tsp Sea salt, flaky
1/3 cup Sesame seeds
5/16 cup Sugar
Oils & Vinegars
1/4 cup Grapeseed oil or olive oil
2 tbsp Rice vinegar
Nuts & Seeds
1 cup Almonds

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