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virgin for fashion

virgin for fashion

Check out this clean, sleek and modern look for your dream kitchen. Which kitchen style are you?  Start designing your dream Kitchen: http://po.st/eVmGpZ

Check out this clean, sleek and modern look for your dream kitchen. Which kitchen style are you? Start designing your dream Kitchen: http://po.st/eVmGpZ

A painted wooden figure that opens to display a devotional scene: in the centre, Christ, with a cruciform halo (or God), holding a crucifix; on the wings to the left and right, the faithful of various stations in life.

A painted wooden figure that opens to display a devotional scene: in the centre, Christ, with a cruciform halo (or God), holding a crucifix; on the wings to the left and right, the faithful of various stations in life.

Mustard, honey and carrots were just born to be together. Throw in cauliflower and lentils and you’ve got an incredible dish that's sharp with lemon, and packs a mustard punch.

Mustard, honey and carrots were just born to be together. Throw in cauliflower and lentils and you’ve got an incredible dish that's sharp with lemon, and packs a mustard punch.

Pesto & Halloumi Stuffed Peppers  30g fresh basil 30g pine nuts (toasted) 20g parmesan (grated) 1 clove garlic (crushed) 15ml Extra virgin olive oil Salt Ground pepper 2 bell peppers 10-12 cherry tomatoes Juice of half lemon 50g-75g halloumi (diced)  Method: 1. Blend up the basil, pine nuts, parmesan, garlic, olive oil and a pinch of salt and pepper to make a thick pesto - add more olive oil if it’s a bit too dry, but you want to make it relatively thick. 2. Cut 2 peppers in half and remove…

Pesto & Halloumi Stuffed Peppers 30g fresh basil 30g pine nuts (toasted) 20g parmesan (grated) 1 clove garlic (crushed) 15ml Extra virgin olive oil Salt Ground pepper 2 bell peppers 10-12 cherry tomatoes Juice of half lemon 50g-75g halloumi (diced) Method: 1. Blend up the basil, pine nuts, parmesan, garlic, olive oil and a pinch of salt and pepper to make a thick pesto - add more olive oil if it’s a bit too dry, but you want to make it relatively thick. 2. Cut 2 peppers in half and remove…

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